(unboiled)
51weiss beer — ˈwīs , ˈvīs noun Etymology: German weissbier, literally, white beer : a light colored highly effervescent beer made from unboiled wheat malt worts with top fermentation yeast * * * /vuys, wuys/ a light colored, highly effervescent beer prepared… …
52unsod — unsodˈ or unsoddˈen adjective 1. Unboiled 2. Not soaked or saturated …
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