(ristretto)
71Cortado — This article is about the coffee. For the streaming applet, see Cortado (software). A Café Cortado A cortado (from the Spanish cortar, known as Tallat in Catalan and Ebaki in Basque, Pingo or Garoto in Portugal and noisette in France) is an… …
72Coffee processing — Main article: Coffee Traditional coffee drying in Boquete, Panamá Processing of coffee is the method converting the raw fruit of the coffee plant into the coffee. The cherry has the fruit or pulp removed leaving the seed or bean which is then… …
73Coffee bean — For the chain of coffee shops based in Los Angeles, see The Coffee Bean Tea Leaf. Roasted Coffee beans. A Coffee Bean is the seed of the coffee plant (the pit inside the red or purple fruit often referred to as a cherry). Even though they are… …
74Iced coffee — An iced cappuccino with cream on top. Iced coffee is a cold variant of the beverage coffee. Contents 1 Preparation …
75Cafe mocha — a Caffè Mocha. with milk, Arabica Mocha espresso, milk froth, chocolate syrup, and various toppings. served with amaretto cookie …
76Coffee service — is a catch all term for services related to the delivery of coffee to employees of a business at low or no cost to them. [1] Providing coffee to employees is popular among employers since employees will likely not leave the workplace to purchase… …
77Roasted barley tea — Glass mug full of mugicha Japanese mugicha …
78Coffeemaker — Coffeepot redirects here. For the populated place in Gila County, Arizona, United States, see Coffeepot, Arizona. Coffeemakers at the Wikimedia Foundation office Coffeemakers or coffee machines are cooking appliances used to brew coffee without… …
79Coffee roasting — machine Light roasted coffee beans …
80Cuban espresso — Café Cubano (Cuban coffee, Cuban espresso, cafecito, Cuban pull, Cuban shot) is a type of espresso which originated in Cuba after espresso machines were first imported there from Italy. Specifically, it refers to an espresso shot which is… …
