(lard)
71lard-bucket — n American a fat person. The American equivalents of the British tub of lard …
72lard stearin — noun : the solid residue left after the expression of lard oil …
73lard — I. transitive verb Date: 14th century 1. a. to dress (meat) for cooking by inserting or covering with something (as strips of fat) b. to cover or soil with grease 2. to augment or intersperse especially with something superfluous or excessive <… …
74Lard — nm calcaire blanc cristallisé impropre à la fabrication de la chaux Anjou …
75lard — n American a police officer or the police. The usage is derived from the earlier bacon and pig …
76lard — lÉ‘rd /lÉ‘Ë n. pig fat v. spread with pig fat; flavor with pig fat; embellish, add to (a speech, etc.) …
77lard — noun fat from the abdomen of a pig, rendered and clarified for use in cooking. verb 1》 insert strips of fat or bacon in (meat) before cooking. 2》 (usu. be larded with) embellish (talk or writing) excessively with esoteric or technical expressions …
78lard — लर्द् …
79lard — v. a. 1. Grease. 2. Dress with bacon. 3. Intermix, interlay, interlard …
80lard — 1 noun (U) white fat from pigs that is used in cooking 2 verb (T) 1 be larded with sth if a speech, piece of writing etc is larded with particular types of words or phrases, there are a lot of them in it: a speech larded with Biblical quotations… …
