(for roasting)
31Oven — depicted in a painting by Jean François Millet An oven is a thermally insulated chamber used for the heating, baking or drying of a substance.[1] It is most commonly used for cooking …
32Beer — This article is about the alcoholic beverage. For other uses, see Beer (disambiguation). Schlenkerla Rauchbier straight from the cask …
33Chicken (food) — Chicken Oven roasted rosemary and lemon chicken Dish details …
34roaster — /roh steuhr/, n. 1. a contrivance for roasting something, as an oven, a pan for roasting meat, or a machine for roasting coffee beans. 2. a pig, chicken, or other animal or article of a size convenient and grade suitable for roasting. 3. a person …
35Primal cut — A primal cut is a piece of meat initially separated from the carcass during butchering. Different countries and cultures make these cuts in different ways, the British, American and French methods all differ. After the primal cuts are taken,… …
36roaster — n. 1 a person or thing that roasts. 2 a an oven or dish for roasting food in. b an ore roasting furnace. c a coffee roasting apparatus. 3 something fit for roasting, e.g. a fowl, a potato, etc …
37Mezcal — Bottle of mezcal with worm. Mezcal, or mescal, is a distilled alcoholic beverage made from the maguey plant (a form of agave, Agave americana) native to Mexico. The word mezcal comes from Nahuatl metl and ixcalli which mean oven cooked agave. [1] …
38Domestic turkey — Main article: Turkey (bird) Domesticated turkey A Broad Breasted Bronze tom displaying Conservation status …
39Coke (fuel) — This article is about fuel coke derived from coal. For fuel coke derived from petroleum, see Petroleum coke. For other uses, see Coke. Raw coke Coke is the solid carbonaceous material derived from destructive distillation of low ash, low sulfur… …
40roaster — noun Date: 15th century 1. one that roasts 2. a device for roasting 3. something adapted to roasting: as a. a suckling pig b. a bird fit for roasting; especially a young chicken larger than a broiler …
