- inedible by-products
-
непищевые (технические) субпродукты
Англо-русский словарь технических терминов. 2005.
Англо-русский словарь технических терминов. 2005.
Products produced from The Simpsons — A promotional can of Buzz Cola for The Simpsons Movie. The long running television animation The Simpsons has featured a number of fictional products, sometimes spoofs of real life products, that have subsequently been recreated by real world… … Wikipedia
List of products in The Simpsons — In the long running television animation The Simpsons , numerous fictional products or brands have been featured, often recurring. These are sometimes spoofs of real life products and, as in the case of Duff Beer , have sometimes been… … Wikipedia
Biofuel — Information on pump regarding ethanol fuel blend up to 10%, California … Wikipedia
Rendering (food processing) — Rendering is a process that converts waste animal tissue into stable, value added materials. Rendering can refer to any processing of animal byproducts into more useful materials, or more narrowly to the rendering of whole animal fatty tissue… … Wikipedia
coloration — colorational, adj. colorationally, adv. /kul euh ray sheuhn/, n. appearance with regard to color arrangement or use of colors; coloring: the bold coloration of some birds. [1605 15; COLOR + ATION] * * * ▪ biology Introduction in biology,… … Universalium
mimicry — /mim ik ree/, n., pl. mimicries. 1. the act, practice, or art of mimicking. 2. Biol. the close external resemblance of an organism, the mimic, to some different organism, the model, such that the mimic benefits from the mistaken identity, as… … Universalium
List of vegetable oils — Plant oils Olive oil Types Vegetable fats (list) Macerated (list) Uses … Wikipedia
commercial fishing — Introduction the taking of fish and other seafood and resources from oceans, rivers, and lakes for the purpose of marketing them. Fishing is one of the oldest employments of humankind. Ancient heaps of discarded mollusk shells (shell… … Universalium
Charcuterie — (pronounced /ʃɑrˌkuːtəˈriː/, /ʃɑrˈkuːtəri/; French: [ʃaʁkytʁi], from chair flesh and cuit cooked ) is the branch of cooking devoted to prepared meat products such as bacon … Wikipedia
Standard International Trade Classification — A commonly used classification system for internationally traded goods and services. The system consists of 9 sections (numbered 0 through 9), each section is split into divisions, and the divisions are further split into groups. The acronym… … International financial encyclopaedia
Maritime history of California — History of California This article is part of a series Timeline … Wikipedia