freezing-point test

freezing-point test
определение температуры [точки\] замерзания

Англо-русский словарь технических терминов. 2005.

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  • food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… …   Universalium


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