cationic emulsifier

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Emulsion — A. Two immiscible liquids, not yet emulsified B. An emulsion of Phase II dispersed in Phase I C. The unstable emulsion progressively separates D. The surfactant (purple outline around particles) positions itself on the interfaces between Phase II … Wikipedia
Modified starch — Modified starch, also called starch derivatives, are prepared by physically, enzymatically, or chemically treating native starch, thereby changing the properties of the starch.[1] Modified starches are used in practically all starch … Wikipedia
Fabric softener — (also called fabric conditioner) is used to prevent static cling and make fabric softer. It is available as a liquid, crystals and dryer sheets. Contents 1 Varieties 2 Composition 3 See also 4 Refe … Wikipedia
Surfactant — Surfactants are wetting agents that lower the surface tension of a liquid, allowing easier spreading, and lower the interfacial tension between two liquids. Etymology The term surfactant is a blend of surface acting agent . Surfactants are… … Wikipedia
Polyelectrolyte — Polyelectrolytes are polymers whose repeating units bear an electrolyte group. These groups will dissociate in aqueous solutions (water), making the polymers charged. Polyelectrolyte properties are thus similar to both electrolytes (salts) and… … Wikipedia

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