- wild fermentation
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спонтанное (самопроизвольное) брожение, самоброжение
Англо-русский словарь технических терминов. 2005.
wild fermentation
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Wild Fermentation (book) — Infobox Book name = Wild Fermentation: The Flavor, Nutrition, and Craft of Live Culture Foods image caption = author = Sandor Katz illustrator = cover artist = country = United States language = English subject = Fermentation publisher = Chelsea… … Wikipedia
Fermentation (wine) — Fermenting must. The process of fermentation in wine turns grape juice into an alcoholic beverage. During fermentation, yeast interact with sugars in the juice to create ethanol, commonly known as ethyl alcohol, and carbon dioxide (as a … Wikipedia
Bio-fermentation technology — Article issues unreferenced = July 2008 peacock = July 2008 advert = July 2008 sections = July 2008 importance = July 2008Studies show that wild Cordyceps is richer in certain components and the proportion of components is different, which… … Wikipedia
Enteric fermentation — is fermentation that takes place in the digestive systems of ruminant animals.It is one of the factors in increased methane emissions. Ruminant animals are those that have a rumen. A rumen is a special stomach found in cows, sheep, and water… … Wikipedia
Sauerkraut — (English: pron en|ˈsaʊ̯ɻˌkɻaʊ̯t, German: Audio IPA|De sauerkraut.ogg| [ˈzaʊ.ɐˌkʁaʊt] , Yiddish: IPA2|ˈzɔi̯.əʀˌkʀɔi̯t) is finely shredded cabbage that has been fermented by various lactic acid bacteria, including Leuconostoc , Lactobacillus , and… … Wikipedia
Miso — This article is about the traditional Japanese seasoning. For other uses, see MISO (disambiguation). Miso for sale in a Tokyo food hall Miso (みそ or 味噌 … Wikipedia
Kefir — For the Islamic term, see Kaffir .Kefir (alternately keefir , kephir , kewra , talai , mudu kekiya , milkkefir , búlgaros ) is a fermented milk drink that originated in the Caucasus region. It is prepared by inoculating cow, goat, or sheep s milk … Wikipedia
Nukazuke — (糠漬け?) are a type of Japanese pickle, made by fermenting vegetables in rice bran (nuka). Almost any edib … Wikipedia
Nukazuke — Nukazuke. El nukazuke (糠漬け, nukazuke … Wikipedia Español
Pu-erh tea — Pu erh, Pu er tea, Puer tea or Bolay tea is a type of tea made from a large leaf variety of the tea plant Camellia sinensis and named after Pu er county near Simao, Yunnan, China. Pu erh tea can be purchased as either raw/green (sheng) or… … Wikipedia
Brewing — Brewer redirects here. For other uses, see Brewer (disambiguation). This article is about the commercial brewing of beer. For making tea, see Steeping. For homebrewing, see Homebrewing. A 16th century brewery Brewing is the production of beer… … Wikipedia
