- cake-bread
- [ʹkeıkbred] n
1) штучный хлеб2) сдобный хлеб
Новый большой англо-русский словарь. 2001.
Новый большой англо-русский словарь. 2001.
cake-bread — … Useful english dictionary
Bread roll — Bread rolls at a bakery German style bread rolls A … Wikipedia
Cake decorating — is one of the sugar arts that uses icing and other edible decorative elements to make otherwise plain cakes more visually interesting. Alternatively, cakes can be molded and sculpted to resemble three dimensional persons, places and things. In… … Wikipedia
BREAD — (Heb. לֶחֶם, leḥem), a baked commodity from a cereal flour. The primary sense of leḥem is food in general (Gen. 37:25; Num. 28:2; I Kings 5:2; etc.). The Ugaritic lḥm has the same general sense and the same particular sense, while the Arabic… … Encyclopedia of Judaism
bread|box — «BREHD BOKS», noun. a box for storing bread, rolls, cake, etc … Useful english dictionary
bread-bin — read bin n. a container used to store breads or cake, to keep them fresh. Syn: breadbox. [WordNet 1.5] … The Collaborative International Dictionary of English
Cake meal — is a flour alternative that can be used on Passover by observant Jews. It is made from pulverized matzah, the unleavened bread eaten on Passover … Wikipedia
Cake — For other uses, see Cake (disambiguation). A layered pound cake filled with raspberry jam and lemon curd, and finished with buttercream frosting Cake is a form of bread or bread like food. In its modern forms, it is typically a … Wikipedia
cake — caky, cakey, adj. /kayk/, n., v., caked, caking. n. 1. a sweet, baked, breadlike food, made with or without shortening, and usually containing flour, sugar, baking powder or soda, eggs, and liquid flavoring. 2. a flat, thin mass of bread, esp.… … Universalium
Cake — Cakes made of wheat or barley were offered in the temple. They were salted, but unleavened (Ex. 29:2; Lev. 2:4). In idolatrous worship thin cakes or wafers were offered to the queen of heaven (Jer. 7:18; 44:19). Pancakes are described in 2… … Easton's Bible Dictionary
cake — /keɪk / (say kayk) noun 1. a sweet baked food in loaf or layer form, made with or without shortening, usually with flour, sugar, eggs, flavouring, and a liquid. 2. a flat, thin mass of bread, especially unleavened bread. 3. a shaped or moulded… …