water cracker

water cracker
[ʹwɔ:tə͵krækə]
сухое печенье (на воде); галета

Новый большой англо-русский словарь. 2001.

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Смотреть что такое "water cracker" в других словарях:

  • water cracker — /ˈwɔtə krækə/ (say wawtuh krakuh) noun → water biscuit …  

  • water cracker — noun : water biscuit …   Useful english dictionary

  • water-cracker — …   Useful english dictionary

  • water biscuit — noun A type of biscuit or cracker which is baked using only flour and water, without shortening or other fats. In the US, often called a water cracker …   Wiktionary

  • water biscuit — /ˈwɔtə bɪskət/ (say wawtuh biskuht) noun a thin, crisp biscuit prepared from flour and water. Also, water cracker …  

  • Cracker Country — Cracker Country, a rural Florida living history museum, was established in 1978 by Mr. and Mrs. Doyle Carlton, Jr. so future generations might better understand and appreciate Florida s rural heritage. From the rustic cypress log corn crib to the …   Wikipedia

  • Water activity — or aw is a measurement of the energy status of the water in a system. It is defined as the vapor pressure of water above a sample divided by that of pure water at the same temperature; therefore, pure distilled water has a water activity of… …   Wikipedia

  • water biscuit — n. a cracker made of water, flour, and often some shortening …   English World dictionary

  • Cracker (food) — This article is about the oven baked food item. For the unrelated disparaging term, see Cracker (pejorative) Water biscuit crackers plain and as part of a snack in Singapore, with herring and garlic cream topping and a parsley garnish …   Wikipedia

  • Cracker Jack — This article is about a brand of snack food. For other uses, see Crackerjack (disambiguation). A bag of Frito Lay s Cracker Jack, featuring Sailor Jack and his dog Bingo. Cracker Jack is a U.S. brand of snack consisting of strong molasses… …   Wikipedia

  • Water biscuit — A water biscuit is a type of biscuit or cracker. Water biscuits are baked using only flour and water, without shortening or other fats usually used in biscuit production. They are thin, hard and brittle, and usually served with cheese or wine.… …   Wikipedia


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