- refrigerated storage temperature
- температура холодильного хранения
Большой англо-русский и русско-английский словарь. 2001.
Большой англо-русский и русско-английский словарь. 2001.
New Orleans Cold Storage — Type Private Industry Refrigerated Warehousing and Supply Chain Management Founded New Orleans, Louisiana … Wikipedia
Timeline of low-temperature technology — and cryogenic technology (Refrigeration down to (–150 °C, –238 °F or 123 K) and cryogenics [ [http://www.springerlink.com/content/k468837771683266/ Low temperature technology] ] Timeline1000s* 1000s Avicenna invented the refrigerated coil, which… … Wikipedia
International Association of Refrigerated Warehouses — The International Association of Refrigerated Warehouses(IARW) came into existence in 1891 when a number of conventional warehouse men took on the demands of storing perishable food and soon realized the increased challenge and complexity of… … Wikipedia
Ultra-high-temperature processing — or (less often) ultra heat treatment (both abbreviated UHT) is the partial sterilization of food by heating it for a short time, around 1 2 seconds, at a temperature exceeding 135°C (275°F), which is the temperature required to kill spores in… … Wikipedia
dairy product — Introduction milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Milk has been used by humans since the beginning of recorded time to provide both fresh and storable… … Universalium
food preservation — Any method by which food is protected against spoilage by oxidation, bacteria, molds, and microorganisms. Traditional methods include dehydration, smoking, salting, controlled fermentation (including pickling), and candying; certain spices have… … Universalium
meat processing — Introduction preparation of meat for human consumption. Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared from these tissues. Meats are often classified… … Universalium
baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… … Universalium
Blood bank — A blood bank is a cache or bank of blood or blood components, gathered as a result of blood donation, stored and preserved for later use in blood transfusions.Transfusion serviceMost hospital blood banks also perform the testing to determine the… … Wikipedia
Reading Terminal Market — is an enclosed public market found at 12th and Arch Streets in downtown Philadelphia, Pennsylvania. Over 80 merchants offer fresh produce, meats, fish, groceries, flowers, baked goods, crafts, books, clothing, and specialty and ethnic foods.… … Wikipedia
vegetable farming — Introduction growing of vegetable crops, primarily for use as human food. The term vegetable in its broadest sense refers to any kind of plant life or plant product; in the narrower sense, as used in this article, however, it refers… … Universalium