myristin

myristin
миристин

Большой англо-русский и русско-английский словарь. 2001.

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Смотреть что такое "myristin" в других словарях:

  • Myristin — My*ris tin, n. (Chem.) The myristate of glycerin, found as a vegetable fat in nutmeg butter, etc. [1913 Webster] …   The Collaborative International Dictionary of English

  • Myristin — Myristīn, Myristinsäure, s. Muskatbutter …   Kleines Konversations-Lexikon

  • myristin — my·ris·tin mi ris tən, mī n a glycerol ester of myristic acid …   Medical dictionary

  • myristin — my·ris·tin …   English syllables

  • myristin — mə̇ˈristə̇n, mīˈ noun ( s) Etymology: International Scientific Vocabulary myristic + in : a glycerol ester of myristic acid; especially : trimyristin …   Useful english dictionary

  • Fat — Fat, n. 1. (Physiol. Chem.) An oily liquid or greasy substance making up the main bulk of the adipose tissue of animals, and widely distributed in the seeds of plants. See {Adipose tissue}, under {Adipose}. [1913 Webster] Note: Animal fats are… …   The Collaborative International Dictionary of English

  • Fat acid — Fat Fat, n. 1. (Physiol. Chem.) An oily liquid or greasy substance making up the main bulk of the adipose tissue of animals, and widely distributed in the seeds of plants. See {Adipose tissue}, under {Adipose}. [1913 Webster] Note: Animal fats… …   The Collaborative International Dictionary of English

  • Fat series — Fat Fat, n. 1. (Physiol. Chem.) An oily liquid or greasy substance making up the main bulk of the adipose tissue of animals, and widely distributed in the seeds of plants. See {Adipose tissue}, under {Adipose}. [1913 Webster] Note: Animal fats… …   The Collaborative International Dictionary of English

  • Fatty series — Fat Fat, n. 1. (Physiol. Chem.) An oily liquid or greasy substance making up the main bulk of the adipose tissue of animals, and widely distributed in the seeds of plants. See {Adipose tissue}, under {Adipose}. [1913 Webster] Note: Animal fats… …   The Collaborative International Dictionary of English

  • Natural fats — Fat Fat, n. 1. (Physiol. Chem.) An oily liquid or greasy substance making up the main bulk of the adipose tissue of animals, and widely distributed in the seeds of plants. See {Adipose tissue}, under {Adipose}. [1913 Webster] Note: Animal fats… …   The Collaborative International Dictionary of English

  • 1-Tetradecanol — Strukturformel Allgemeines Name 1 Tetradecanol Andere Namen …   Deutsch Wikipedia


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