fish-diet
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Fish — /fish/, n. Hamilton, 1808 93, U.S. statesman: secretary of state 1869 77. * * * I Any of more than 24,000 species of cold blooded vertebrates found worldwide in fresh and salt water. Living species range from the primitive lampreys and hagfishes… … Universalium
Fish Crow — Conservation status Least Concern (IUCN 3.1 … Wikipedia
Diet and cancer — are associated. While it is not yet possible to provide quantitative estimates of the overall risks, it has been estimated that 35 percent of cancer deaths may be related to dietary factors.[1] Almost all cancers (80–90%) are caused by… … Wikipedia
Diet and Nutrition — The early medieval diet, particularly for the peasant class, was a notoriously poor one. Many of the fruits and vegetables popular in the modern world were unknown in the early Middle Ages, and some vegetables, such as celery, were known only… … Encyclopedia of Barbarian Europe
Diet (nutrition) — This article is about the human diet. For a discussion of animal diets, see List of feeding behaviours. A selection of foods consumed by humans; note that the human diet can vary widely. In nutrition, diet is the sum of food consumed by a person… … Wikipedia
Fish oil — A typical fish oil softgel Fish oil is oil derived from the tissues of oily fish. Fish oils contain the omega 3 fatty acids eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA), precursors of eicosanoids that are known to reduce… … Wikipedia
Diet in Sikhism — In Sikhism, only vegetarian food is served in the Gurdwara, but Sikhs are not bound to be meat free. The general consensus is that Sikhs are free to choose whether to adopt a meat diet or not.[1] Orthodox Sikhs[2] believe that once Amrit is taken … Wikipedia
Fish as food — This page is about the use of fish as food; for other uses of the word, see Fish (disambiguation) Fish as food describes the edible parts of freshwater and saltwater dwelling, cold blooded vertebrates with gills. Shellfish, such as mollusks and… … Wikipedia
fish — fishless, adj. /fish/, n., pl. (esp. collectively) fish, (esp. referring to two or more kinds or species) fishes, v. n. 1. any of various cold blooded, aquatic vertebrates, having gills, commonly fins, and typically an elongated body covered with … Universalium
fish processing — Introduction preparation of seafood and freshwater fish for human consumption. The word fish is commonly used to describe all forms of edible finfish, mollusks (e.g., clams and oysters), and crustaceans (e.g., crabs and lobsters) that … Universalium
Fish food — or to artificially enhance the color of ornamental fish. Prepared foodsPrepared foods are those foods that are non living and are made by the aquarist or bought already prepared for consumption for fish.cite book|title=Exotic Tropical Fishes|last … Wikipedia
