organoleptic


organoleptic
органолептический

Тимашев И.Е. Геоэкологический русско-английский словарь-справочник: Справочное издание. – М.: ИД «Муравей-Гайд», 1999. Охрана окружающей среды. Терминология: Справочное пособие. – М.: Издательство стандартов, 1991. 2011.

Смотреть что такое "organoleptic" в других словарях:

  • Organoleptic — is an adjective used to refer to the aspects of food or other substances as experienced by the senses, including taste, sight, smell, and touch. USDA uses The term is used to describe traditional U.S. Department of Agriculture meat and poultry… …   Wikipedia

  • organoleptic — ORGANOLÉPTIC, Ă, organoleptici, ce, adj. (În sintagma) Examen organoleptic = apreciere a calităţii produselor alimentare cu ajutorul văzului, mirosului, gustului şi, uneori, al pipăitului. – Din fr. organoleptique. Trimis de RACAI, 19.09.2008.… …   Dicționar Român

  • Organoleptic — Or ga*no*lep tic, a. [F. organoleptique, fr. Gr. ? an organ + ? to lay hold of.] (Physiol.) Making an impression upon an organ; plastic; said of the effect or impression produced by any substance on the organs of touch, taste, or smell, and also… …   The Collaborative International Dictionary of English

  • organoleptic — [ôr΄gə nō lep′tik; ôr gan΄ōllep′tik] adj. [Fr organoleptique < Gr organon,ORGAN + lēptikos, disposed to accept < lēptos, verbal of lambainein, to seize: see LEMMA1] 1. affecting or involving an organ, esp. a sense organ 2. responsive to… …   English World dictionary

  • organoleptic — adjective Etymology: French organoleptique, from organ + Greek lēptikos disposed to take, from lambanein to take more at latch Date: 1852 1. being, affecting, or relating to qualities (as taste, color, odor, and feel) of a substance (as a food or …   New Collegiate Dictionary

  • organoleptic — adjective Of or pertaining to the sensory properties of a particular food or chemical, the taste, colour, odour and feel. The organoleptic assessment of the wine showed that it was spoiled …   Wiktionary

  • organoleptic — 1. Stimulating any of the organs of sensation. 2. Susceptible to a sensory stimulus. [organo + G. leptikos, disposed to accept] * * * or·gan·o·lep·tic .ȯr gə nō lep tik, ȯr .gan ə adj 1) being, affecting, or relating to qualities (as taste,… …   Medical dictionary

  • organoleptic — organoleptinis statusas T sritis chemija apibrėžtis Susijęs su jutimo organais nustatoma savybe. atitikmenys: angl. organoleptic rus. органолептический …   Chemijos terminų aiškinamasis žodynas

  • organoleptic — pertaining to a sensory organ, usually taste, but can be smell. Often found in accounts of taste tests of fish preparations such as marinades …   Dictionary of ichthyology

  • organoleptic — adj. [Gr. organon, instrument; lambanein, to take hold of] Capable of receiving a sensory stimulus …   Dictionary of invertebrate zoology

  • organoleptic — /awr geuh nl ep tik, awr gan l ep /, adj. 1. perceived by a sense organ. 2. capable of detecting a sensory stimulus. [1850 55; ORGANO + leptic < Gk leptikós disposed to accept; see LEPSY, TIC] * * * …   Universalium

Книги

Другие книги по запросу «organoleptic» >>


Поделиться ссылкой на выделенное

Прямая ссылка:
Нажмите правой клавишей мыши и выберите «Копировать ссылку»

We are using cookies for the best presentation of our site. Continuing to use this site, you agree with this.