- 炒肝儿
- chǎogānr
жареная в соусе свиная печёнка
Наука. 2013.
炒肝儿
Смотреть что такое "炒肝儿" в других словарях:
Chaogan — (Chinese: 炒肝，Beijing Dialect: 炒肝儿，Chaoganr，literally: liver fry) is a Chinese cuisine which is especially famous in Beijing. The chaogan is made from pork liver, pork intestine and starch, seasoning with garlic, vinegar and soy sauce. Chaogan is… … Wikipedia
