whites cake
1whites cake — бисквитный кекс на яичных белках sponge cake бисквит, бисквитный торт, бисквитное пирожное chiffon cake кекс из взбитого теста на растительном масле Dundee cake кекс с изюмом, цукатами, орехами и пряностями yellow cake бисквитный кекс на яйцах… …
2Cake decorating — is one of the sugar arts that uses icing and other edible decorative elements to make otherwise plain cakes more visually interesting. Alternatively, cakes can be molded and sculpted to resemble three dimensional persons, places and things. In… …
3cake — caky, cakey, adj. /kayk/, n., v., caked, caking. n. 1. a sweet, baked, breadlike food, made with or without shortening, and usually containing flour, sugar, baking powder or soda, eggs, and liquid flavoring. 2. a flat, thin mass of bread, esp.… …
4Sponge cake — is a cake based on flour (usually wheat flour), sugar, and eggs, sometimes leavened with baking powder, Be Ro flour Home recipes 40th edition ] Delia Smith s Book of Cakes Sixth Impression 1981. ] that derives its structure from an egg foam into… …
5Lane cake — A Lane Cake is a baked cake traditional in the American South. A traditional Lane Cake is a layered white cake. The outside usually has a white frosting, and each layer has different ingredients. For example, one layer may have pecans and coconut …
6Birthday cake — The birthday cake has been an integral part of the birthday celebrations in Western cultures since the middle of the 19th century. Certain rituals and traditions, such as singing of birthday songs, associated with birthday cakes are common to… …
7Devil's food cake — with vanilla frosting Devil s food cake is a moist, airy, rich chocolate layer cake. It is considered a counterpart to the white or yellow angel food cake. Due to differing recipes and changing ingredient availability over the course of the… …
8Molten chocolate cake — Molten chocolate lava cake Molten chocolate cake, or lava cake, is a popular dessert that combines the elements of a flourless chocolate cake (sometimes called a chocolate decadence cake) and a soufflé. Some other names used are chocolate fondant …
9Hot milk cake — is a traditional two layer cake, possibly from the Mid Atlantic States. It can be frosted with mocha icing. It is served every year at the Anne Arundel County Historical Society annual Strawberry Festival at Baltimore Washington International… …
10Chiffon cake — with strawberries A chiffon cake is a very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavorings. It is a combination of both batter and foam type cakes. In contrast to butter, the traditional fat used in cake… …
