typical dish
1National dish — A Sunday roast consisting of roast beef, mashed potatoes, other vegetables and mini Yorkshire puddings, a national dish of the United Kingdom …
2Big ugly dish — A C Band Dish (often abbreviated to BUD or Big Ugly Dish) is a colloquial name for a TVRO satellite dish used to receive satellite television signals from FSS type satellites on the microwave C band. BUDs are usually 6.5 to 12 feet in diameter… …
3Sambar (dish) — Sambar or sambhar (Kannada:ಸಾರು, Malayalam: സാമ്പാർ, Tamil:சாம்பார், Telugu:సాంబారు), is a dish common in South India and Sri Lankan cuisines, made of toovar dal (pigeon pea).Sambar is a vegetable stew or chowder based on a broth made with… …
4Satellite dish — A C band satellite dish …
5Side dish — Side order redirects here. For the 2009 Christian film, see Side Order. Part of a series on Meals …
6Offset dish antenna — Main types of parabolic antennas An offset dish antenna is a type of parabolic antenna. It is so called because the antenna feed is offset to the side of the reflector, in contrast to a typical axial fed parabolic antenna where the feed is in… …
7Butter dish — A butter dish is a specialised dish in which butter is served. It would normally have a base with a separate fitting lid with its own handle. A typical measurement is 8 inches by 5 inches. Buttered dishes are commonly made of stainless steel,… …
8Examples of typical Puerto Rican vocabulary — See Puerto Rican Spanish Expand list|date=August 2008 *Achocao (a)= when someone is deep asleep, out cold . *Ay, Bendito= an oft heard classic expression meaning dear lord! , oh dear , that s too bad, what a shame that s the way things go etc. An …
9Savoury (small dish) — The final, savoury course of a traditional British formal meal, following the sweet pudding or dessert course. The Savoury is designed to clear the palate before the Port is served. It generally consists of salty and plain elements. Typical… …
10German cuisine — Typical German breakfast buffet German cuisine is a style of cooking derived from the nation of Germany. It has evolved as a national cuisine through centuries of social and political change with variations from region to region. The southern… …
