turkey poultry
1Poultry — exhibit at the Louisiana State Exhibit Museum in Shreveport …
2turkey — [tʉr′kē] n. pl. turkeys or turkey [earlier Turkey cock, term orig. applied to the guinea fowl, sometimes imported through Turkey and for a time identified with the Am fowl ] ☆ 1. a) any of a family (Meleagrididae) of large, gallinaceous North… …
3Turkey frills — or cutlet frills are paper frills or booties that are placed on the end of turkey or other poultry drumsticks or bones of other cutlets.[1] They are available at supermarkets or through stores. The size varies to fit different types of bird.… …
4turkey fly — turkey fly, a small black fly that infests poultry in the southern United States …
5poultry processing — Introduction preparation of meat from various types of fowl (poultry) for consumption by humans. Poultry is a major source of consumable animal protein. For example, per capita consumption of poultry in the United States has more than …
6poultry farming — Raising birds commercially or domestically for meat, eggs, and feathers. Chickens, ducks, turkeys, and geese are the birds of primary commercial importance. Guinea fowl and squabs are chiefly of local interest. Though chickens have been… …
7Turkey fryer — A turkey fryer. A deep fried turkey. A turkey fryer is an app …
8Poultry farming — Agriculture General …
9Poultry litter — In agriculture, poultry litter or broiler litter is a material used as bedding in poultry operations to renderthe floor more manageable. Common litter materials are wood shavings, sawdust, peanut hulls, shredded sugar cane, straw, and other dry,… …
10Turkey (bird) — For the familiar species, see Domestic turkey and Wild Turkey. For other uses, see Turkey (disambiguation). Meleagris redirects here. For other uses, see Meleagris (disambiguation). Turkey Temporal range: Early Miocene to Recent …
