to roast coffee
1roast coffee — toast coffee beans …
2Coffee roasting — machine Light roasted coffee beans …
3Coffee substitute — Coffee substitutes are non coffee products, usually without caffeine, that are used to imitate coffee. Coffee substitutes can be used for medical, economic and religious reasons, or simply because coffee is not readily available. Roasted grain… …
4Coffee bean storage — is a broad term describing the packaging and preservation of coffee beans throughout the process from harvesting to brewing. Although the term is applicable to many phases of this process, it is typically applied to ideal home storage for maximum …
5Roast — Roast, v. t. [imp. & p. p. {Roasted}; p. pr. & vb. n. {Roasting}.] [OE. rosten, OF. rostir, F. r[^o]tir; of German origin; cf. OHG. r[=o]sten, G. r[ o]sten, fr. OHG. r[=o]st, r[=o]sta, gridiron, G. rost; cf. AS. hyrstan to roast.] 1. To cook by… …
6Coffee pod — is also a name for the Chinese Senna, Senna obtusifolia. A Senseo coffee pod, upside down …
7Coffee — This article is about the beverage. For the bean it is made from, see Coffee bean. For other uses, see Coffee (disambiguation). Coffee A cup of black coffee Type Hot Country of origin …
8Coffee production in Vietnam — Terraced Coffee Plants in Vietnam Coffee production has been a major source of income for Vietnam since the early 20th century. First introduced by the French in 1857, the Vietnamese coffee industry developed through the plantation system,… …
9roast — I. verb Etymology: Middle English rosten, from Anglo French rostir, of Germanic origin; akin to Old High German rōsten to roast Date: 13th century transitive verb 1. a. to cook by exposing to dry heat (as in an oven or before a fire) or by… …
10Coffee Beanery — is a Flushing, Michigan based chain of coffee shops operating in the US, Europe, Asia, and US Territories. The company was founded in 1976. As of February 2007, they had 131 franchise locations in the United States and another 25 in other… …
