taste-olfactory analysis
1Taste — (or, more formally, gustation) is a form of direct chemoreception and is one of the traditional five senses. It refers to the ability to detect the flavor of substances such as food and poisons. In humans and many other vertebrate animals the… …
2Olfactory receptor — Olfactory receptors expressed in the cell membranes of olfactory receptor neurons are responsible for the detection of odor molecules. Activated olfactory receptors are the initial player in a signal transduction cascade which ultimately produces …
3Olfactory receptor neuron — Neuron: Olfactory receptor neuron Labels in German. Zellen = cell , riech = smell , Riechnerv = olfactory nerve, cillien = cilia …
4Vanillin — IUPAC name …
5sensory reception, human — Introduction means by which humans react to changes in external and internal environments. Ancient philosophers called the human senses “the windows of the soul,” and Aristotle described at least five senses sight, hearing, smell, taste, and… …
6Odor — Aroma redirects here. For other uses, see Aroma (disambiguation). Allegory of the senses by Jan Brueghel the Elder, Museo del Prado An odor or odour is caused by one or more volatilized chemical compounds, generally at a very low concentration,… …
7nervous system, human — ▪ anatomy Introduction system that conducts stimuli from sensory receptors to the brain and spinal cord and that conducts impulses back to other parts of the body. As with other higher vertebrates, the human nervous system has two main… …
8Olfaction — Human olfactory system. 1: Olfactory bulb 2: Mitral cells 3: Bone 4: Nasal epithelium 5: Glomerulus (olfaction) 6: Olfactory receptor cells Olfaction (also known as olfactics; adjectival form: olfactory ) is the sense of smell. This sense is… …
9Nobel Prizes — ▪ 2009 Introduction Prize for Peace The 2008 Nobel Prize for Peace was awarded to Martti Ahtisaari, former president (1994–2000) of Finland, for his work over more than 30 years in settling international disputes, many involving ethnic,… …
10Cognitive neuroscience and disgust — Disgust is an emotion that is typically defined as an experience of a feeling of revulsion, that is sometimes accompanied by nausea along with several other physiological elements.[1] Disgust may produce specific autonomic responses, such as… …
