sulfite method

  • 51ammonia — /euh mohn yeuh, euh moh nee euh/, n. Chem. 1. a colorless, pungent, suffocating, highly water soluble, gaseous compound, NH3, usually produced by the direct combination of nitrogen and hydrogen gases: used chiefly for refrigeration and in the… …

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  • 52acid–base reaction — ▪ chemistry Introduction       a type of chemical process typified by the exchange of one or more hydrogen ions, H+, between species that may be neutral (molecules, such as water, H2O; or acetic acid, CH3CO2H) or electrically charged (ions, such… …

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  • 53Asthma — For other uses, see Asthma (disambiguation). Asthma Classification and external resources Peak flow meters are used to measure one s peak expiratory flow rate ICD 10 …

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  • 54Silver halide — A silver halide is one of the compounds formed between silver and one of the halogens mdash; silver bromide (AgBr), chloride (AgCl), iodide (AgI), and two forms of silver fluorides. As a group, they are often referred to as the silver halides,… …

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  • 55Trigonal pyramidal molecular geometry — Infobox molecular geometry Symmetry group= C3v Electron direction=4 Atom direction=3 Bond angle …

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  • 56Abiogenesis — Primordial soup redirects here. For the board game, see Primordial Soup (board game). Origin of life redirects here. For views on the origins of life outside the natural sciences, see Creation myth. Pre Cambrian stromatolites in the Siyeh… …

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  • 57nitric oxide — Chem. a colorless, slightly water soluble gas, NO, formed by the action of dilute nitric acid on copper, and by the direct combination of atmospheric oxygen and nitrogen at the high temperatures of an electric arc: an intermediate in the… …

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  • 58fruit processing — Introduction       preparation of fruit for human consumption.  Fruit is sometimes defined as the product of growth from an angiosperm, or flowering plant. From a purely botanical point of view, the fruit may be only the fleshy growth that arises …

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  • 59nutritional disease — Introduction       any of the nutrient related diseases and conditions that cause illness in humans. They may include deficiencies or excesses in the diet, obesity and eating disorders, and chronic diseases such as cardiovascular disease,… …

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  • 60Ligand — This article is about ligands in inorganic chemistry. For ligands in biochemistry, see Ligand (biochemistry). For other uses, see Ligand (disambiguation). Cobalt complex [HCo(CO)4] with five ligands In coordination chemistry, a ligand is an ion… …

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