sharp flavor
1sharp — [shärp] adj. [ME < OE scearp, akin to Ger scharf, ON skarpr < IE * (s)kerb(h) < base * (s)ker , to cut > SHEAR, HARVEST, L caro, flesh] 1. suitable for use in cutting or piercing; having a very thin edge or fine point; keen 2. having… …
2sharp — sharp1 [ ʃarp ] adjective *** ▸ 1 pointed ▸ 2 sudden & big/strong etc. ▸ 3 quick to notice/react ▸ 4 clear and with detail ▸ 5 showing someone is annoyed ▸ 6 clearly different ▸ 7 fashionable ▸ 8 with bitter flavor ▸ 9 wind/frost: very cold ▸ 10… …
3Flavor — This article is about flavor as a sensory impression. For the particle property, see Flavour (particle physics). For other uses, see Flavor (disambiguation). Flavor or flavour (see spelling differences) is the sensory impression of a food or… …
4sharp — I. adjective Etymology: Middle English, from Old English scearp; akin to Old High German scarf sharp and perhaps to Old English scrapian to scrape more at scrape Date: before 12th century 1. adapted to cutting or piercing: as a. having a thin… …
5sharp — I (New American Roget s College Thesaurus) adj. cutting (see sharpness); distinct, well defined; abrupt, angular; pungent, penetrating; acute, keen; alert, smart, quick; elegant, smart. See visibility, pungency, wit, elegance. Ant., dull. n.… …
6Glutamic acid (flavor) — This article is about glutamic acid as a flavor compound. For the chemical compound monosodium glutamate (MSG), see monosodium glutamate. For glutamic acid in general, see glutamic acid. Crystalline sodium glutamate Glutamic acid and its ions and …
7James Sharp — (1613 ndash;1679) was a Presbyterian minister, and later Archbishop of St Andrews (1661 ndash;1679).Sharp was from conservative, Royalist Banffshire in the north east of Scotland, a graduate of the University of Aberdeen and a regent of St.… …
8Mustard (condiment) — Mustard seeds (top left) may be ground (top right) to make different kinds of mustard. The other four mustards pictured are a simple table mustard with turmeric coloring (center left), a Bavarian sweet mustard (center right), a Dijon mustard… …
9Garlic — For other uses, see Garlic (disambiguation). Garlic Allium sativum, known as garlic, from William Woodville, Medical Botany, 1793. Scientific classification …
10Mentha — longifolia Scientific classification Kingdom …
