pomegranate tree
1pomegranate tree — paprastasis granatmedis statusas T sritis vardynas apibrėžtis Granatmedinių šeimos dekoratyvinis, maistinis, vaisinis, vaistinis augalas (Punica granatum), paplitęs vakarų ir atogrąžų Azijoje. Naudojamas gėrimams (sultims) gaminti. atitikmenys:… …
2pomegranate tree — noun shrub or small tree native to southwestern Asia having large red many seeded fruit • Syn: ↑pomegranate, ↑Punica granatum • Hypernyms: ↑fruit tree • Member Holonyms: ↑Punica, ↑genus Punica …
3pomegranate-tree — …
4Pomegranate — For other uses, see Pomegranate (disambiguation). Pomegranate Punica granatum Fruit Scientific classification Kingdom …
5pomegranate — paprastasis granatmedis statusas T sritis vardynas apibrėžtis Granatmedinių šeimos dekoratyvinis, maistinis, vaisinis, vaistinis augalas (Punica granatum), paplitęs vakarų ir atogrąžų Azijoje. Naudojamas gėrimams (sultims) gaminti. atitikmenys:… …
6Pomegranate — I.e., grained apple (pomum granatum), Heb. rimmon. Common in Egypt (Num. 20:5) and Palestine (13:23; Deut. 8:8). The Romans called it Punicum malum, i.e., Carthaginian apple, because they received it from Carthage. It belongs to the myrtle… …
7POMEGRANATE — (Heb. רִמּוֹן, rimmon), the tree, Punica granatum, and its fruit. It is one of the seven choice fruits of Ereẓ Israel (Deut. 8:8), and among the fruits brought by the spies sent by Moses, as proof of the land s fertility (Num. 13:23). After the… …
8Pomegranate — Pome gran ate (?; 277), n. [OE. pomgarnet, OF. pome de grenate, F. grenade, L. pomum a fruit + granatus grained, having many grains or seeds. See {Pome}, and {Garnet}, {Grain}.] 1. (Bot.) The fruit of the tree {Punica Granatum}; also, the tree… …
9pomegranate — [päm′gran΄it, päm′əgran΄it; pum′gran′it] n. [ME pomegarnet < OFr pome granade < pome (see POME) + granade < L granatum, pomegranate, lit., having seeds, neut. of granatus < granum, seed, GRAIN] 1. a round fruit with a red, leathery… …
10pomegranate — /pom gran it, pom i , pum /, n. 1. a chambered, many seeded, globose fruit, having a tough, usually red rind and surmounted by a crown of calyx lobes, the edible portion consisting of pleasantly acid flesh developed from the outer seed coat. 2.… …
