jellied milk
1jellied milk — молочное желе milk processing room аппаратный цех молочного завода milk chocolate coating глазурь из молочного шоколада milk protein whey сыворотка из под молочного белка milk skimmer молочный сепаратор сливкоотделитель milk processroom… …
2jellied veal — заливная телятина bob veal телятина milk veal молочная телятина veal loaf рулет из телятины veal roast жареная телятина bobby veal молочная телятина …
3FOOD — The Biblical Period Diet in Ereẓ Israel during the biblical period was dependent mostly on the food supply of the closed agricultural economy. Most agricultural produce came from permanent settlements, and some wild plants were gathered, while… …
4Russian cuisine — Plates of vareniki, a type of dumpling, with smetana (sour cream) and onion. Russian cuisine (Russian: Русская кухня, tr. Russkaya kuhnya) is diverse, as …
5Ukrainian cuisine — has significant diversity, historical traditions. Cuisine Flavors and Colors of Ukrainian Culture. ] Ukraine.com. Accessed July 2011.</ref> Common foods used include meats, vegetables, mushrooms, fruits, berries and herbs.[1][2] In Ukraine …
6English cuisine — This article is part of a series on British cuisine …
7Newa cuisine — Red Typical Newari Choila, spicy and hot Dhau Newa cuisine ( …
8Beijing cuisine — This article is part of the series …
9Cuisine of New England — The American lobster, a favorite ingredient in New England cuisine. New England cuisine is an American cuisine which originated in the northeastern region of the United States known as New England. It is characterized by extensive use of seafood… …
10Cuisine of Estonia — The traditional cuisine of Estonia uses meat and potatoes varieties, which today is influenced by many countries. Today it includes many typical international foods. The most typical foods in Estonia are black bread, pork, potatoes and dairy… …
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