italian salami
1Salami — Winter salami For the city in Iran, see Salami, Iran; for the district, see Salami District; for other uses, see Salama and Salameh; for the broader term Salumi , see Charcuterie. Salami is cured sausage, fermented and air dried meat, originating …
2salami — салями Thuringer style salami салями тюрингенского типа Southern Italian salami южно итальянская салями beef casing salami салями в говяжьих кишках Alessandria salami алессандрийская салями hog casing salami салями в свиных кишках …
3salami — salted, flavored Italian sausage, 1852, from It. salami, pl. of salame spiced pork sausage, from V.L. *salamen, from *salare to salt, from L. sal (gen. salis) salt (see SALT (Cf. salt)) …
4salami — ► NOUN (pl. same or salamis) ▪ a type of highly seasoned preserved sausage, originally from Italy. ORIGIN Italian, from Latin salare to salt …
5salami — [sə lä′mē] n. [It, pl. of salame, preserved meat, salt pork < VL * salamen, for LL salsamen, salted food < L salsus: see SAUCE] a highly spiced, salted sausage, orig. Italian, of pork and beef, or of beef alone …
6Italian cuisine — This article is part of the series …
7salami — noun Etymology: Italian, plural of salame salami, from salare to salt, from sale salt, from Latin sal more at salt Date: 1850 a highly seasoned sausage of pork and beef either dried or fresh …
8salami — /səˈlami / (say suh lahmee) noun a kind of sausage, originally Italian, often flavoured with garlic. {Italian (plural), from Latin salāre to salt} …
9salami — /seuh lah mee/, n. a kind of sausage, originally Italian, often flavored with garlic. [1850 55; < It, pl. of salame < VL *salamen, equiv. to *sala(re) to salt + L men n. suffix; see SAL] * * * …
10salami — noun a) A highly seasoned type of large sausage of Italian origin, typically made from chopped pork or beef and often garlic, and served in slices. b) A grand slam …
