distillers yeast

  • 1distillers yeast — спиртовые дрожжи active dry yeast активные сушеные дрожжи dried live yeast активные сушеные дрожжи heat resistant yeast теплостойкие дрожжи yeast flocculence хлопьевидность дрожжей yeast food питательная среда для дрожжей …

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  • 2Distillers grains — are a cereal byproduct of the distillation process. There are two main sources of these grains. The traditional sources were from brewers. More recently, ethanol plants are a growing source. It is created in distilleries by drying mash, and is… …

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  • 3Moonshine by country — Contents 1 Moonshine by country 1.1 Albania 1.2 Armenia 1.3 …

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  • 4Jim Beam — Infobox Beverage name= type=Bourbon whiskey proof=80 and 86 manufacturer=Fortune Brands origin=Flagicon|USA Clermont, Kentucky USA introduced=1795 discontinued= related= variants=Jim Beam is the world s top selling brand of bourbon whiskey. [… …

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  • 5whiskey — /hwis kee, wis /, n., pl. whiskeys, adj. n. 1. an alcoholic liquor distilled from a fermented mash of grain, as barley, rye, or corn, and usually containing from 43 to 50 percent alcohol. 2. a drink of whiskey. 3. a word used in communications to …

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  • 6Ethanol — For other uses, see Ethanol (disambiguation). Grain alcohol redirects here. It is not to be confused with Neutral grain spirit. Ethanol …

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  • 7Mashing — Interior view of a mash tun in a Scotch whisky distillery, showing the stirring mechanism. In brewing and distilling, mashing is the process of combining a mix of milled grain (typically malted barley with supplementary grains such as corn,… …

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  • 8Single malt Scotch — is a type of single malt whisky, distilled by a single distillery in a pot still, using malted barley as the only grain ingredient in Scotland. As with any Scotch whisky, a Single Malt Scotch must be distilled in Scotland and matured in oak casks …

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  • 9Rum — This article is about the beverage. For other uses, see Rum (disambiguation). Rum display in a liquor store …

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  • 10Scotch whisky — is whisky made in Scotland. In Britain, the term whisky is usually taken to mean Scotch unless otherwise specified. In other English speaking countries, it is often referred to as Scotch .Scotch whisky is divided into four distinct categories:… …

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