direct cooking
1cooking on open fire — варка на открытом огне direct fire heating нагрев открытым огнем fire fighting action мера по борьбе с огнем fire control system система управления огнем external fire fighting борьба с внешним огнем to cook on a slow fire варить на медленном… …
2Outdoor cooking — for information on more outdoor techniques, see Grilling and Barbecue. Cooking in the outdoors using heated stone …
3Grill (cooking) — There are multiple varieties of grills, with most falling into one of two categories: gas fueled and charcoal. There is a great debate over the merits of charcoal or gas for use as the cooking method between grillers. Electric indoor grills have… …
4Chinese cooking techniques — vary widely in form, with stir frying(炒, 爆) being one of the better known methods in the West Chinese cooking techniques (中餐烹調法) are a set of methods and techniques traditionally used in Chinese cuisine.[1] The cooking techniques can either be… …
5indirect stream cooking — варка глухим паром direct steam cooking варка острым паром open pan cooking варка в открытом котле indirect steam cooking варка глухим паром sausage cooking tank чан для варки колбас cooking on open fire варка на открытом огне …
6Kitchen stove — Stove Top redirects here. For the brand of stuffing, see Stove Top stuffing. Cooker redirects here. For the apple, see Cooking apple. A wood burning iron stove …
7The Big Green Egg — is the brand name of a kamado style ceramic charcoal cooker which is manufactured in a variety of sizes.HistoryThe Big Green Egg is commonly referred to as a kamado barbecue because of the origins of the basic design that lie in southern… …
8варка с прямым нагревом — Ндп. варка острым паром прямая варка Варка с подачей пара непосредственно в варочный котел. [ГОСТ 17401 80] Недопустимые, нерекомендуемые варка острым паромпрямая варка Тематики целлюлозно бумажные полуфабрикаты EN direct cooking DE direkte… …
9broiling — ▪ cooking cooking by exposing food to direct radiant heat, either on a grill over live coals or below a gas burner or electric coil. Broiling differs from roasting and baking in that the food is turned during the process so as to cook one… …
10Microwave oven — A modern microwave oven …
