cutability
1cutability — /kut euh bil i tee/, n. the lean yield of a beef carcass: the carcass of highest cutability, or top yield, has the largest proportion of lean meat within its grade. [1960 65; CUT + ABILITY; due to noninitial stress, irreg. sp. with single rather… …
2cutability — ˌ ̷ ̷ ̷ ̷ ˈ ̷ ̷ ̷ ̷ ̷ ̷ noun ( es) Etymology: cut (I) + ability : the proportion of lean salable meat yielded by a carcass * * * /kut euh bil i tee/, n. the lean yield of a beef carcass: the carcass of highest cutability, or top yield, has the …
3cutability — noun Date: 1965 the proportion of lean salable meat yielded by a carcass …
