cream-and-fondant plant
1Cake — For other uses, see Cake (disambiguation). A layered pound cake filled with raspberry jam and lemon curd, and finished with buttercream frosting Cake is a form of bread or bread like food. In its modern forms, it is typically a …
2Peruvian cuisine — Culture of Peru Architecture Art Cinema Cuisine Dances Literature Music Poetry Television Peruvian cuisine reflects local cooking practices and ingredients and, through immigration, influences from Spain, China …
3Cadbury Creme Egg — Type Confectionery Country …
4Honey — For other uses, see Honey (disambiguation). Jars of honey and honeycomb …
5Chocolate — For other uses, see Chocolate (disambiguation). Chocolate most commonly comes in dark, milk, and white varieties, with cocoa solids contributing to the …
6History of chocolate — Traités nouveaux curieux du café du thé et du chocolate , by Philippe Sylvestre Dufour, 1685. The history of chocolate begins in Mesoamerica. Chocolate, the fermented, roasted, and ground beans of the Theobroma cacao, can be traced to the Mokaya… …
