cooking vessel

  • 1vessel — noun 1) a fishing vessel Syn: boat, ship, craft 2) a cooking vessel Syn: container, receptacle, basin, bowl, pan, pot, jug …

    Synonyms and antonyms dictionary

  • 2Cooking on Shabbat — In Jewish law, the seventh day of the week (Saturday) is Shabbat , a day of rest. There are 39 categories of biblically prohibited activities which may not be performed on Shabbat , and this article will focus on the eleventh prohibited activity …

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  • 3COOKING AND BAKING — In biblical times cooking or baking was generally done in the courtyard or kitchen, either in a hearth or an oven. In seasons of intensive labor in the field people encamped in the fields (Gen. 37:17), while in other seasons they returned to… …

    Encyclopedia of Judaism

  • 4cooking pan — noun cooking utensil consisting of a wide metal vessel • Syn: ↑pan • Hypernyms: ↑cooking utensil, ↑cookware • Hyponyms: ↑dripping pan, ↑drip pan, ↑frying pan …

    Useful english dictionary

  • 5cooking pot — round and deep vessel used for cooking …

    English contemporary dictionary

  • 6cooking pot — noun Any vessel (such as a saucepan), with or without a lid, used to cook food …

    Wiktionary

  • 7Coolamon (vessel) — This article is about the Aboriginal carrying vessel. For the Australian town, see Coolamon, New South Wales. The coolamon in this picture is at top left. It is lined with paperbark, often done when used as a cradle for newborns. A coolamon is an …

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  • 8Platform supply vessel — Supply ship redirects here. For offshore naval replenishment ships (AOR), see Replenishment oiler. Platform Supply Vessel A Platform supply vessel (often abbreviated as PSV) is a ship specially designed to supply offshore oil platforms. These… …

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  • 9Pressure cooking — is a method of cooking in a sealed vessel that does not permit air or liquids to escape below a preset pressure. Because the boiling point of water increases as the pressure increases, the pressure built up inside the cooker allows the liquid in… …

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  • 10Chinese cooking techniques — vary widely in form, with stir frying(炒, 爆) being one of the better known methods in the West Chinese cooking techniques (中餐烹調法) are a set of methods and techniques traditionally used in Chinese cuisine.[1] The cooking techniques can either be… …

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