colour-processing method
1Colour recovery — This article is about film colour recovery. For film colorization, see film colorization. For the Hewlett Packard technique, see HP Color recovery. Colour recovery (or colour restoration) is a process which can restore lost colour, specifically… …
2vegetable processing — Introduction preparation of vegetables (vegetable) for use by humans as food. Vegetables consist of a large group of plants consumed as food. Perishable when fresh but able to be preserved by a number of processing methods, they are… …
3Photographic processing — is the chemical means by which photographic film and paper is treated after photographic exposure to produce a negative or positive image. Photographic processing transforms the latent image into a visible image, makes this permanent and renders… …
4meat processing — Introduction preparation of meat for human consumption. Meat is the common term used to describe the edible portion of animal tissues and any processed or manufactured products prepared from these tissues. Meats are often classified… …
5fat and oil processing — ▪ chemistry Introduction method by which animal and plant substances are prepared for eating by humans. The oil and fat products used for edible purposes can be divided into two distinct classes: liquid oils, such as olive oil, peanut …
6Tea processing — An 1850 illustration of tea cultivation and tea leaf processing Main article: Tea Tea processing is the method in which the leaves from the tea plant Camellia sinensis are transformed into the dried leaves for brewing tea. The categories of tea… …
7cereal processing — Introduction treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use. Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… …
8copper processing — Introduction use of smelting or leaching, usually followed by electrolytic refining or recovery, to turn the ore into a form from which products can be fashioned. Included in this article also is a discussion of the mining of copper and of its… …
9tin processing — Introduction preparation of the ore for use in various products. Tin (Sn) is a relatively soft and ductile metal with a silvery white colour. It has a density of 7.29 grams per cubic centimetre, a low melting point of 231.88° C… …
10information processing — Acquisition, recording, organization, retrieval, display, and dissemination of information. Today the term usually refers to computer based operations. Information processing consists of locating and capturing information, using software to… …
