cocoa-nut cake
1Nut roll — Not to be confused with Strudel or Pearson s Salted Nut Roll. Orehnjača variation of Nut Roll A nut roll is a pastry consisting of a sweet yeast dough (usually using milk) that is rolled out very thin, spread with a nut paste made from… …
2Chocolate nut — Chocolate Choc o*late, n. [Sp., fr. the Mexican name of the cacao. Cf. {Cacao}, {Cocoa}.] 1. A paste or cake composed of the roasted seeds of the {Theobroma Cacao} ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla.… …
3List of Cadbury products — A list of Cadbury products in alphabetical order by type and name. Contents 1 Cadbury branded products 1.1 Confectionery 1.2 Desserts 1.2.1 Cake Bars …
4Cadbury products — include chocolate, sweets/candies and mints.ChocolateCadbury* Boost (UK, Ireland and Australia) * Bournville – plain chocolate (UK, manufactured in France) ** Bournville (original) ** Bournville Deeply Dark ** Bournville Deeply Dark with Coffee * …
5Outline of chocolate — The following outline is provided as an overview of and topical guide to chocolate: Chocolate – raw or processed food produced from the seed of the tropical Theobroma cacao tree.[1] The seeds of the cacao tree have an intense bitter taste, and… …
6Brazilian cuisine — A Brazilian breakfast. Pão de queijo ( …
7Meal, Combat, Individual ration — Elements of a USAF Meal, Combat, Individual ration, as served in Da Nang, South Vietnam during the Vietnam War, 1966 or 1967 The Meal, Combat, Individual (MCI) was the name of canned wet combat rations issued by the United States Armed Forces… …
8Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals …
9Cuisine of Brazil — The cuisine of Brazil, like Brazil itself, varies greatly by region. This diversity reflects the country s mix of native Amerindians, Portuguese, Africans, Italians, Spaniards, Germans, Poles, Syrians, Lebanese and Japanese among others. This has …
10Serbian cuisine — Part of a series on the Culture of Serbia Arts …
