batch drying
1Batch oven — Batch ovens are a type of furnace used for thermal processing. They are used in numerous production and laboratory applications, including curing, drying, sterilizing, aging, and other process critical applications. Sizes can vary depending on… …
2Drying (food) — Flattened fish drying in the sun in Madagascar. Fish are preserved through such traditional methods as drying, smoking and salting.[1] …
3Wood drying — (also seasoning lumber or timber seasoning) refers to reducing the moisture content of wood prior to its use. For some purposes wood is not dried at all (it is used green ) [http://en.wikipedia.org/wiki/Green wood] . Often the wood needs to be in …
4периодическая сушка — — [А.С.Гольдберг. Англо русский энергетический словарь. 2006 г.] Тематики энергетика в целом EN batch drying …
5papermaking — [pā′pər māk΄iŋ] n. the making of paper papermaker n. * * * pa·per·mak·ing (pāʹpər mā kĭng) n. The process or craft of making paper. paʹper·mak er n. * * * Introduction formation of a matted or felted sheet, usually of cellulose fibres,… …
6Biodiesel production — is the act of producing the biofuel, biodiesel, through either transesterification or alcoholysis. The process involves reacting vegetable oils or animal fats catalytically with a short chain aliphatic alcohols (typically methanol or… …
7Combo washer dryer — A closed cycle heat pump clothes dryer, using a heat pump to dehumidify the process air. Such dryers typically use less than half the energy per load of a condenser dryer. The washer is located below the dryer. A combo washer dryer (also known… …
8Single malt whisky — is a whisky made at one particular distillery from a mash that uses one particular malted grain, which is ordinarily barley. Single malts are typically associated with Scotland, though they are also produced in various other countries.[1] Under… …
9dairy product — Introduction milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Milk has been used by humans since the beginning of recorded time to provide both fresh and storable… …
10baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …
