alimentary lipemia

  • 1alimentary lipemia — hyperlipidemia after eating, such as carbohydrate induced, familial fat induced, and combined fat and carbohydrate induced hyperlipemia …

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  • 2lipemia — The presence of an abnormally high concentration of lipids in the circulating blood. SYN: hyperlipidemia, hyperlipoidemia, lipidemia, lipoidemia. [lipid + G. haima, blood] alimentary l. relatively transient l. occurring after the …

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  • 3syndrome — The aggregate of symptoms and signs associated with any morbid process, and constituting together the picture of the disease. SEE ALSO: disease. [G. s., a running together, tumultuous concourse; (in med.) a concurrence of symptoms, fr. syn,… …

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