a touch of garlic
1a touch of — a small amount of (something) : a hint or trace of (something) She noticed a touch of garlic in the sauce. I think I have a touch of the flu. • • • Main Entry: ↑touch …
2soupcon — noun a slight but appreciable amount this dish could use a touch of garlic • Syn: ↑touch, ↑hint, ↑tinge, ↑mite, ↑pinch, ↑jot, ↑speck • Hypern …
3Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a …
4literature — /lit euhr euh cheuhr, choor , li treuh /, n. 1. writings in which expression and form, in connection with ideas of permanent and universal interest, are characteristic or essential features, as poetry, novels, history, biography, and essays. 2.… …
5Shawarma — rotisserie, Istanbul, Turkey …
6Indian cuisine — This article is part of the series …
7Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… …
8Puerto Rican cuisine — Cocina Criolla can be traced back to African, Amerindian and Spanish inhabitants of the island …
9Cuisine of Puerto Rico — The cuisine of Puerto Rico has its roots in the cuisines of Spain and the Amerindian Taínos. The cuisine is also influenced by the cuisines of the United States, Mexico, and African countries like Ethiopia.HistoryThe cuisines of Spain, Taíno and… …
10Palestinian cuisine — Part of a series on Palestinians …
